Cornish Breakfast
– a choice of fried, poached, boiled or scrambled eggs, bacon, sausage, black pudding, hash brown, tomatoes and baked beans
Eggs Benedict
– bacon, spinach, poached egg and Hollandaise sauce on half a toasted English muffin
Spinach Omelette
– made with three large eggs and served with roasted cherry tomatoes on the vine.
Smoked Salmon and Scrambled Eggs
Pastries served with a variety of freshly ground coffees and teas |